Blog : WALT DISNEY WORLD® DINING
I have to say that I love luxury vacations, but I also love saving money while enjoying the very best a vacation has to offer. Here are three ways that I saved big on my last Disney vacation.
Views of Cinderella Castle and the Magic Kingdom® fireworks anyone? Nestled on the shore of the Seven Seas Lagoon this restaurant offers a pleasant if not exciting nautical ambience along with wriggling fresh seafood.
Most of us know the obvious mistakes not to make when traveling to Orlando—missing the 180-day mark for Disney dining reservations or neglecting to pre-reserve Disney Fastpass+. But here are some very important, often forgotten missteps for the luxury traveler that could make the difference between a good and great vacation.
Top five highlights of Pandora—World of Avatar at Disney’s Animal Kingdom.
If someone had told me that Southern country cooking would be my favorite new cuisine at Disney Springs, I would have begged to differ. But sure enough, Chef Art Smith’s Homecomin’ is one restaurant that really stands out from the crowd of newbies.
Flying Fish at Disney’s Boardwalk Entertainment Districthas a new look that’s hard to resist. Completely transformed, it now exudes a sophisticated and elegant vibe, a stunning reversal from the previous whimsical decor.
Are you looking for a truly special behind-the-scenes tour of Disney’s Animal Kingdom® Theme Park? Now you have the opportunity to experience the park’s savanna up-close-and-personal with the new “Savor the Savanna”.
Kaleigh Kirkpatrick’s top eight ways to have a Truly Magical Vacation.
Why planning ahead at Walt Disney World® Resort is vital.
Author: Megan Biller | Comments: 4 | Categories: ADVENTURES BY DISNEY®, AULANI VACATION PLANNING , DISNEY CRUISE LINE , DISNEYLAND® RESORT, WALT DISNEY WORLD® , WALT DISNEY WORLD® DINING , WALT DISNEY WORLD® HOTELS, WALT DISNEY WORLD® SUITES
At Glass Slipper Concierge we don’t only want your family to enjoy a Disney destination, we want you to experience it in a truly unforgettable way.