Walt Disney World® Resort is the perfect place to ring in the New Year. What could be better than spectacular fireworks shows, super entertainment, and loads of dining options with a touch of Disney magic?
Chef Rick Bayless, a six-time James Beard Foundation winner, is bringing Frontera Fresco to Disney Springs™ at Walt Disney World® Resort. Opening in Summer 2016, Frontera Fresco will showcase the gourmet Mexican cuisine that has made Chef Bayless a culinary legend.
For those who’ve ever wanted to become the consummate at-home coffee barista, Lickety Split at Four Seasons Resort Orlando at Walt Disney World Resort is presenting the perfect chance.
Expect holiday celebrations at Walt Disney World® Resort in 2015 to be more than magical, an exciting season filled with festive jubilation.
Oct 07 Downtown Disney® Officially Becomes Disney Springs™ with Exciting New Dining and Retail Experiences
Walt Disney World® Resort has officially changed the name of Downtown Disney® Area to Disney Springs™. The ongoing transformation of the well-known shopping, dining and entertainment district brings with it beautiful open-air promenades, flowing springs, and waterfront charm.